Plant Based Veggie Frittata
Seasonal vegetables, tofu, chickpea flour, soy milk, gf flour (corn, rice, tapioca, potato), vegetable stock, vinegar, lemon, onion, garlic, miso, nutritional yeast, sugar, cumin, tumeric.
Plant Based Veggie Frittata
$12.00Price
- *Always gluten free and plant-based

